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Vitamin C, also known as ascorbic acid, is a water-soluble substance, which must be obtained from dietary sources. Although vitamin C occurs naturally in fresh, raw fruits and vegetables, cooking can destroy vitamin C content in foods. Bioflavonoids act synergistically with vitamin C and enhance its absorption.
Medicinal Ingredients: Each capsule contains ascorbic acid (Vitamin C) 500 mg. Non-medicinal Ingredients: Lemon bioflavonoids, orange bioflavonoids, grapefruit bioflavonoids, hesperidin complex, rutin, rosehips extract, dicalcium phosphate, stearic acid, magnesium stearate and cellulose.
Dosage (adults): Take one or two tablets daily with a meal.